Last week I ran across a yummy-looking collection of vegetarian recipes and so far I've tried out these two with great success: Rigatoni with Goat Cheese and Layered Eggplant and Polenta Casserole. They were both easy, hearty, and delicious -- and the casserole even had my eggplant-averse husband going for seconds! Mmmmmmm. Have you tried any new recipes lately?
Ha. Yes, these. I've been *doing* Meatless Monday since Jan 2011 & Martha has a good bunch. Also the comfort food lightened up bunch include meatless options. Painless;)
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Just had this, which was delicious: http://www.food.com/recipe/vegetarian-greek-stuffed-zucchini-112482
ReplyDeleteI made this one last week, and I was a big fan. http://smittenkitchen.com/2012/01/carrot-soup-with-miso-and-sesame/
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