...she comes home with blueberries, peaches, mint, cilantro, tomatoes, apples, okra, carrots, red and yellow onions, garlic, basil, walnut raisin bread, a baguette, corn on the cob, local cheese (sheep's ricotta, gouda, and goat cheese), ice cream (butter pecan, coconut), eggs, black currant apple juice, free-range local turkey burgers, a sunflower, a zinnia, and two purple gladiolas.Perhaps she will concoct some of these yummy and simple summer recipes.
What a pretty spread. But WHERE OH WHERE is the ice cream of which you speak? Surely, that is the most important find at the market, particularly the coconut! Yum.
ReplyDeleteJulia, LOL! The ice cream had to go straight in the freezer. I didn't want to risk it melting while I took my photos!!! BTW, it is the BEST brand, I just discovered: Ronnybrook Farms...http://www.ronnybrook.com/
ReplyDeletei'm amazed you could carry it all! it looks wonderful. happy cooking = happy family! love the ice cream, too!
ReplyDeletewhat a beautiful & yummy still life!
ReplyDeleteWalnut raisin bread sounds delicious.
ReplyDeleteAnd this post made me wish-wish-wish with all my heart that there was a Farmer's Market in our area...
stephanie@metropolitanmama.net